This Victorinox 7" straight semi-flexible blade fillet knife makes filleting delicate fish and slicing through meat a simple task. Its high-quality stainless steel blade ensures long-lasting use in your establishment, while its Fibrox handle provides exceptional comfort and a non-slip grip. Perfect for making smooth, accurate cuts, this fillet knife is sure to become a favorite tool in your kitchen!
While this knife's sharp blade is perfect for making deep cuts and holes, its semi-flexible design allows you to shape, denude, and seam lamb, veal, and fish with ease. A great addition to the knife collection in your restaurant or catering kitchen, this knife provides the versatility you and your staff need to maximize your food prep efficiency!